Yesterday, I made a big pulled pork meal and thought this would be the perfect thing to share with you. This recipe is simple to make and serves many. It’s basically a spice-rubbed pork shoulder (also called pork butt) that roasts low and slow for 7 hours in the oven.

For those who are cooking more than ever, or working from home while helping kids with homework, this simple and delicious recipe is for you!