Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Try taking this salad to go in mason jars! Place 2 tablespoons of the lime vinaigrette in a quart-size jar. Add half of the salad ingredients in this order: tomatoes, onion, pineapple, chicken, avocado, and greens. repeat with another quart size jar. When ready to serve, pour into a bowl and enjoy. These mason jar salads will keep in the refrigerator for up to 5 days. the key is that the dressing and the greens are at the opposite ends of the jar.